Home Made Peanutbutter

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 216.6
  • Total Fat: 19.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 8.4 g

View full nutritional breakdown of Home Made Peanutbutter calories by ingredient



Number of Servings: 5

Ingredients

    Western Family Dry Roasted Peanuts, 6 oz
    Pampa Pure Soybean Olive & Extea Virgin Olive Oil, 1 serving

Directions

Put peanuts in small blender and grind till texture you want.
Add 2 tbs of oil and blend till smooth.

Makes 1/2 cup or 5 tbs which = 5 servings.

Number of Servings: 5

Recipe submitted by SparkPeople user OUTDOORGIRL65.