olga's borch

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 212.6
  • Total Fat: 6.9 g
  • Cholesterol: 36.1 mg
  • Sodium: 814.2 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 19.9 g

View full nutritional breakdown of olga's borch calories by ingredient



Number of Servings: 6

Ingredients

    lots of vegis, main ingredients are beets, babbage and potatos, other you can very. If you vegeterian omit the meet and add red beans

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user KORA77.