Blueberry Brown Betty

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 197.9
  • Total Fat: 6.4 g
  • Cholesterol: 11.4 mg
  • Sodium: 161.4 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.9 g

View full nutritional breakdown of Blueberry Brown Betty calories by ingredient


from margaret from margaret
Number of Servings: 8


    2 c graham cracker crumbs
    3 Tbsp melted butter

    2 c blueberries
    1/3 c splenda brown sugar
    1 Tbsp lemon juice
    1/3 c hot water


Mix first two ingredients together in bowl.

Mix lat four ingredients together in second bowl.

Layer in pan starting with graham cracker mix on the bottom. Bake for 20-30 minutes at 375.

Number of Servings: 8

Recipe submitted by SparkPeople user SHORTEEGURL3.

TAGS:  Desserts |