BBQ Meatloaf Muffins

BBQ Meatloaf Muffins
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 118.9
  • Total Fat: 3.8 g
  • Cholesterol: 44.5 mg
  • Sodium: 427.8 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 10.5 g

View full nutritional breakdown of BBQ Meatloaf Muffins calories by ingredient
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Introduction

My version of a Rachael Ray recipe My version of a Rachael Ray recipe
Number of Servings: 10

Ingredients

    1 pound extra lean ground beef (96/4)
    1 cup diced green bell pepper
    1 cup diced onion
    1 egg
    1 meatloaf seasoning packet
    1/4 cup BBQ Sauce, I use Kraft Honey BBQ

Directions

Mix all ingredients together and fill each muffin tin to the top. Bake at 350 for 30 minutes. optional: Add some BBQ sauce on the top of each 'muffin' and bake and additional 5 minutes

Makes 10 'muffins'

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