Black Bean Brownies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 227.5
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 219.1 mg
  • Total Carbs: 49.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.8 g

View full nutritional breakdown of Black Bean Brownies calories by ingredient


Introduction

moist black bean brownies moist black bean brownies
Number of Servings: 12

Ingredients

    1 box Betty Crocker Low-Fat Fudge Brownie mix
    1 can rinsed and drained reduced sodium Black Beans
    1 cup of water
    Mix water and beans in blender
    Stir Brownie mix and bean mixture together
    Makes 12 cupcake size brownies



Directions

makes 12 cupcake size brownies! Bake for 25 minutes at a 350 degree oven!


Number of Servings: 12

Recipe submitted by SparkPeople user SUZIB123.