Peanut Butter Chicken

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 368.0
  • Total Fat: 29.6 g
  • Cholesterol: 28.2 mg
  • Sodium: 342.7 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 20.7 g

View full nutritional breakdown of Peanut Butter Chicken calories by ingredient
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Number of Servings: 15


    * Chicken Breast, no skin, 10 unit (yield from 1 lb ready-to-cook (remove)
    * Peanut Butter, smooth style, 2 cup (remove)
    * Margarine, hard, 2 stick (remove)
    * Milk, nonfat, 2 cup (remove)


Melt margarine in baking dishes then arrange 1/2 chicken in one and the other in the last . Warm milk on stove top just enough to melt PNB, mix together and pour half over chicken in each dish. Bake in 350 degree oven until brown, approx 30 minutes turning occasionally.

Number of Servings: 15

Recipe submitted by SparkPeople user REEREE213.

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Member Ratings For This Recipe

  • This recipe is great; however the amount on here is huge so I had to do some major converting! Personally I thought it was missing something but my husband loved it -- - 9/7/08

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