Bryon's meatloaf

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 334.5
  • Total Fat: 20.6 g
  • Cholesterol: 73.9 mg
  • Sodium: 731.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 22.3 g

View full nutritional breakdown of Bryon's meatloaf calories by ingredient


Introduction

sub lactaide skim and egg beaters from the McCormick recipe, no ketchup. sub lactaide skim and egg beaters from the McCormick recipe, no ketchup.
Number of Servings: 6

Ingredients

    Ground beef, lean, 20.8 oz (remove)
    Onions, raw, 85.04 grams (remove)
    Green Peppers (bell peppers), 85.04 grams (remove)
    Mushrooms, fresh, 283.4 grams (remove)
    Egg substitute, liquid (Egg Beaters), .5 cup (remove)
    *Breadcrumbs Original (Safeway Brand), .25 cup (remove)
    *McCormick Meat Loaf Seasoning Mix (1.5 oz packet = 10 servings), 10 tsp (remove)
    *Lactaid Fat Free Milk, .5 cup (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user THEBRYON.