Homemade taco pizza

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 532.5
  • Total Fat: 23.9 g
  • Cholesterol: 46.3 mg
  • Sodium: 1,535.1 mg
  • Total Carbs: 60.6 g
  • Dietary Fiber: 5.7 g
  • Protein: 19.5 g

View full nutritional breakdown of Homemade taco pizza calories by ingredient



Number of Servings: 1

Ingredients

    Pizza Crust 1 container Pillsbury
    Ragu Pizza Sauce
    Mexican style taco blend cheese
    1lb ground beef
    Ortega taco kit

Directions

Spread pizza crust onto a pizza pan. Spread a thin layer of pizza sauce. Fry ground beef and add taco seasoning to it per package directions. Spread ground beef on top of pizza sauce. Crumble up taco shells and put them on pizza and put cheese on pizza bake at 425 for 15 min then add lettuce and tomato and any other fresh veggies and enjoy. Pizza cut into 8 pieces

Number of Servings: 1

Recipe submitted by SparkPeople user ABLEIDINGER.