Quiche Lorraine

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 381.7
  • Total Fat: 24.6 g
  • Cholesterol: 158.1 mg
  • Sodium: 686.5 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.4 g

View full nutritional breakdown of Quiche Lorraine calories by ingredient



Number of Servings: 6

Ingredients

    cooked bacon (can be substituted with chopped ham), grated cheese (original recipe calls for swiss), 3 eggs, half and half or light cream, nutmeg, pepper.

Directions

placed cooked bacon and cheese in bottom of pie shell. Pour egg and cream mixture with spices on top. Cook 30 minutes in 375.

Number of Servings: 6

Recipe submitted by SparkPeople user LOVEBCNA.