Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 381.7
Total Fat 24.6 g
Saturated Fat 11.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 9.2 g
Cholesterol 158.1 mg
Sodium 686.5 mg
Potassium 264.2 mg
Total Carbohydrate 17.8 g
Dietary Fiber 0.3 g
Sugars 5.6 g
Protein 21.4 g
Vitamin A 10.2 %
Vitamin B-12 21.3 %
Vitamin B-6 7.3 %
Vitamin C 0.7 %
Vitamin D 3.3 %
Vitamin E 8.0 %
Calcium 45.2 %
Copper 2.9 %
Folate 8.4 %
Iron 6.0 %
Magnesium 8.0 %
Manganese 7.6 %
Niacin 5.6 %
Pantothenic Acid 7.9 %
Phosphorus 44.8 %
Riboflavin 32.1 %
Selenium 28.3 %
Thiamin 11.0 %
Zinc 18.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quiche Lorraine

View the full Quiche Lorraine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quiche Lorraine

110 calories of Pie crust, frozen, ready-to-bake, (0.17 crust, single 9")

96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)

68 calories of Gouda Cheese, (0.67 oz)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

36 calories of Egg, fresh, whole, raw, (0.50 large)

36 calories of Fat free half and half, (0.25 cup)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Pepper, black, (0.17 dash)


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