DixieSparkle Salmon Patties

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 199.3

Total Fat: 7.6 g
Cholesterol: 76.1 mg
Sodium: 262.7 mg
Total Carbs: 13.9 g
Dietary Fiber: 0.5 g
Protein: 17.4 g

View full nutritional breakdown of DixieSparkle Salmon Patties calories by ingredient

Introduction

I like to make easy and one bowl dishes. This can be doubled but will easly feed 6 people. I like to make easy and one bowl dishes. This can be doubled but will easly feed 6 people.

Minutes to Prepare: 10

Minutes to Cook: 30

Number of Servings: 6

Ingredients

Pink Salmon (canned), 14.75 oz (remove)

Saltine Crackers (Saltines), 1.5 cup, crushed (remove)

Milk, 2%, .75 cup (remove)

Egg, fresh, 1 large (remove)

Directions

Drain Salmon and remove skin and bone. Crumble. Stir in crackers, milk and egg until well mixed. Spoon into Muffin tin. Bake at 350* until golden. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user DIXIESPARKLE.