Crispy Thin-Crust Pizza


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 360.9
  • Total Fat: 13.8 g
  • Cholesterol: 25.1 mg
  • Sodium: 1,216.0 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 15.9 g

View full nutritional breakdown of Crispy Thin-Crust Pizza calories by ingredient
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Number of Servings: 4

Ingredients

    First make your pizza dough and let sit while you chop your ingredients. Stretch dough over 12" pizza pan and spread thin layer of pizza sauce. Then layer toppings and top with cheese. Bake 5 minutes then remove from pan and place on rake for additional 10 minutes for crispy crust.

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user CASSEY30.

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