Baked Oatmeal
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 240.5
- Total Fat: 6.9 g
- Cholesterol: 38.5 mg
- Sodium: 336.8 mg
- Total Carbs: 63.9 g
- Dietary Fiber: 7.7 g
- Protein: 5.0 g
View full nutritional breakdown of Baked Oatmeal calories by ingredient
Introduction
Make ahead and refrigerate in serving size zip bags for on-the-go breakfast or snack. Great with fresh fruit. Make ahead and refrigerate in serving size zip bags for on-the-go breakfast or snack. Great with fresh fruit.Number of Servings: 15
Ingredients
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6 C rolled oats
1 C brown sugar unpacked
4 t ground cinnamon
½ t ground cloves
½ t ground nutmeg
4 t baking powder
1 t salt
1 1/2 cup Almond Breeze Original Unsweetened
2 eggs
5 T melted butter
1 C unsweetened applesauce
2 t vanilla or almond extract
1 C dried cranberries
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix together first seven ingredients. Beat in milk, eggs, melted butter, applesauce, and extract. Stir in dried cranberries. Spread into a 9x13 inch baking dish.
Bake in preheated oven for 60 minutes.
Serves 15
Number of Servings: 15
Recipe submitted by SparkPeople user -DAYBYDAY-.
In a large bowl, mix together first seven ingredients. Beat in milk, eggs, melted butter, applesauce, and extract. Stir in dried cranberries. Spread into a 9x13 inch baking dish.
Bake in preheated oven for 60 minutes.
Serves 15
Number of Servings: 15
Recipe submitted by SparkPeople user -DAYBYDAY-.