Quick & Easy Individual Choc Cupcake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 273.4
  • Total Fat: 18.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 359.9 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 10.8 g
  • Protein: 13.1 g

View full nutritional breakdown of Quick & Easy Individual Choc Cupcake calories by ingredient


Introduction

Great Low Carb Treat Great Low Carb Treat
Number of Servings: 1

Ingredients

    1/4 Cup Ground Flax Meal
    1/4 cup egg beaters
    1 TBSP Splenda
    1 TBSP Cocoa powder (unsweetened)
    1/2 tsp Baking Powder
    1/2 tsp Olive Oil
    1/2 tsp Vanilla
    1 tsp water
    1 TBSP Suger Free Chocolate Chips

Directions

1. Mix all ingredients (except choc chips) in a small bowl & mix thoroughly.
2. Sprinkle choc chips on top
3. Microwave for 1 minute.

Serves 1

Number of Servings: 1

Recipe submitted by SparkPeople user OHTOBETHIN9.