Taco Pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 424.3
  • Total Fat: 28.2 g
  • Cholesterol: 79.2 mg
  • Sodium: 489.1 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 20.7 g

View full nutritional breakdown of Taco Pizza calories by ingredient
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Taco Pizza with Whole Wheat crust Taco Pizza with Whole Wheat crust
Number of Servings: 6


    1 lb. Lean ground beef 1 pkg.
    1 packet Taco Seasoning
    Taco Shells 4.6 oz package
    1 ready-to-use baked ready-to-use baked pizza crust (12 inch)
    1 cup KRAFT Mexican Style Finely Shredded Four Cheese 1 cup shredded lettuce
    1 large Tomato, chopped


HEAT oven to 400F.

COOK meat with Taco Seasoning Mix as directed on package. Spoon onto pizza crust; top with cheese. Place directly on oven rack.

BAKE 8 to 10 min. or until crust is golden brown and cheese is melted.

TOP with lettuce and tomatoes. Crush Taco Shells; sprinkle over pizza. Drizzle with Salsa and Sour Cream if desired.

Number of Servings: 6

Recipe submitted by SparkPeople user MBBERVEN.

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