Carly's meatloaf (Gluten Free)

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 162.5
  • Total Fat: 6.8 g
  • Cholesterol: 52.0 mg
  • Sodium: 78.4 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 21.9 g

View full nutritional breakdown of Carly's meatloaf (Gluten Free) calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 5


    1 pound lean ground beef
    .25 cup chopped onion
    .25 cup chopped red bellpepper
    2 servings of egg whites
    .25 cup of ground oatmeal
    black pepper
    other seasonings of your choice


Mix all ingredients. Bake in oven at 350 degrees with aluminum foil for an hour and 20 minutes. Remove from oven, remove aluminum foil, continue baking for another 20 minutes. I usually add potatoes and canned green beans. You can choose the veggies you like.

Number of Servings: 5

Recipe submitted by SparkPeople user MRS.CARLY.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.