lentil cookies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 144.8
  • Total Fat: 8.7 g
  • Cholesterol: 19.7 mg
  • Sodium: 47.0 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.6 g

View full nutritional breakdown of lentil cookies calories by ingredient


Introduction

from cooking channel's spice goddess from cooking channel's spice goddess
Number of Servings: 36

Ingredients

    1 cup butter
    1 c brown sugar
    1 egg
    1 cup lentils pureed
    2 t vanilla
    1 cup whole wheat flour
    1 t baking soda
    1 t salt
    1 cup chocolate chips
    1 cup slivered almonds
    1 cup pumpkin seeds

Directions

Preheat oven to 375 and grease 2 cookie sheets. In a bowl of a stand mixer cream the butter and sugar together until pale in color then add the egg and mix well until incorporated. stir in teh lentil puree and teh vanilland continue to mix until combine3d. Add the oats, flour baking soda, and salt and mix until well combined. Finally stir in the chocolate chips almonds and pumpkin seed.
Bake for 15 minutes. Maes 36 cookies

Number of Servings: 36

Recipe submitted by SparkPeople user AMYCANTTYPE.