Cheesy Tuna Cakes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 163.1
- Total Fat: 11.4 g
- Cholesterol: 86.5 mg
- Sodium: 193.9 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 1.4 g
- Protein: 11.5 g
View full nutritional breakdown of Cheesy Tuna Cakes calories by ingredient
Number of Servings: 4
Ingredients
-
Tuna (one can or pouch), Sesame Seeds, Sunflower Seeds (ground), Psyllium Husk Fiber, Butter (to fry), Egg, Shredded Cheese, salt and pepper to taste.
Directions
Mix all ingredients (minus butter) and let sit for 10 minutes. Form into 2-4 flattened patties and shallow fry in butter (or other oil) until browned on both sides. Makes 2-4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user MSHISTORY.
Number of Servings: 4
Recipe submitted by SparkPeople user MSHISTORY.