Homemade Marinara (Low Sodium)


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 37.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.3 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.6 g

View full nutritional breakdown of Homemade Marinara (Low Sodium) calories by ingredient



Number of Servings: 7

Ingredients

    Great Value Diced tomatoes, no added salt, 2 - 14oz cans
    Great Value Tomato Sauce, no added salt, 8 oz can
    Oregano, ground to taste
    Basil, to taste
    Garlic, to taste
    Crushed Red Pepper, to taste
    Black Pepper, to taste

Directions

Mix all ingredients together and simmer for 1 hour. Cool and serve the next day.

Store in refrigerator.

Makes 7 1/2 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user LIVEGOLFTRAVEL.

Member Ratings For This Recipe


  • no profile photo

    Good
    a basic marinara sauce. Needs to be amped up with herbs and seasonings. - 5/12/12