Cabbage Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 120.2
- Total Fat: 2.1 g
- Cholesterol: 19.1 mg
- Sodium: 1,238.2 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 3.6 g
- Protein: 11.7 g
View full nutritional breakdown of Cabbage Soup calories by ingredient
Number of Servings: 8
Ingredients
-
1 Jar Sauerkraut
3 small red potatoes diced with skins on
1 can low sodium reduced chicken broth
1 small can mushrooms
1 smoked bone (soup/neck bone) 16oz
Directions
Smoked neck/soupbones work great!! Red potatoes diced hold shape, Claussen jar sauerkraut rinsed. Add all ingredient in pot and simmer for 1 -2 hours. Ajust taste with season salt/pepper if need be.
Number of Servings: 8
Recipe submitted by SparkPeople user 00JANE.
Number of Servings: 8
Recipe submitted by SparkPeople user 00JANE.
