Vegan Chinese Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 109.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 572.5 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 3.9 g
- Protein: 3.5 g
View full nutritional breakdown of Vegan Chinese Salad calories by ingredient
Introduction
Adapted from Hungry Girl's Scoopable Chinese Chicken Salad Adapted from Hungry Girl's Scoopable Chinese Chicken SaladNumber of Servings: 6
Ingredients
-
1/4 cup honey
12 oz bag of broccoli slaw (broccoli, cabbage & carrots)
1 c sliced carrots
Bragg's Liquid Aminos to taste (about 1/2 c)
1-2 TBSP ground ginger
15 oz can of no sugar added mandarin oranges, drained & chopped
8 oz can of water chestnuts, drained & thinly sliced
Directions
In a large bowl toss all ingredients together until mixed well. Refrigerate for at least 2 hours. Stir well before serving. Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user AHARVEY123.
Number of Servings: 6
Recipe submitted by SparkPeople user AHARVEY123.
