Fast and Easy Burritos
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 334.6
- Total Fat: 13.0 g
- Cholesterol: 69.5 mg
- Sodium: 726.5 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 12.0 g
- Protein: 24.0 g
View full nutritional breakdown of Fast and Easy Burritos calories by ingredient
Introduction
I can get these on the table quick and my family loves them! I can get these on the table quick and my family loves them!Number of Servings: 8
Ingredients
-
1 lb. lean ground turkey
1 28 oz. can fat-free refried beans
4 tsp. taco seasonings
cheddar cheese, shredded
lowfat sour cream
8 10" flour tortillas
Directions
Brown the turkey in a large skillet. Sometimes I add minced garlic, chopped onion and cumin. When turkey is cooked through, empty beans into skillet and use a potato masher to thoroughly mix. Stir in the taco seasonings and let simmer for about 10 minutes.
Warm the tortillas (I do it one at a time over a hot griddle) and scoop a portion of the meat and bean mixture in the middle of a tortilla. Sprinkle with cheese. Dollop a little sour cream. Tuck in one end and roll. Makes 8 delicous burritos.
Number of Servings: 8
Recipe submitted by SparkPeople user BETTSI.
Warm the tortillas (I do it one at a time over a hot griddle) and scoop a portion of the meat and bean mixture in the middle of a tortilla. Sprinkle with cheese. Dollop a little sour cream. Tuck in one end and roll. Makes 8 delicous burritos.
Number of Servings: 8
Recipe submitted by SparkPeople user BETTSI.