Black Forest Mousse Dessert
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 96.8
- Total Fat: 0.8 g
- Cholesterol: 1.0 mg
- Sodium: 30.5 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 0.3 g
- Protein: 0.9 g
View full nutritional breakdown of Black Forest Mousse Dessert calories by ingredient
Introduction
Wonderful sugar free desert Wonderful sugar free desertNumber of Servings: 12
Ingredients
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1-1/2 cups cold 1% milk
1 pkg. (4-serving size) JELL-O Sugar Free Chocolate Flavor Instant Pudding & Pie Filling
1 tub (8 oz.) Sugar Free COOL WHIP Whipped Topping, thawed, divided
16 Sugar Free OREO Chocolate Sandwich Cookies, divided
1-1/2 cups canned Sugar Free Cherry Pie filling
Serving size 1/2 cup
Directions
POUR milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in 1 cup of the whipped topping. Coarsely chop 10 of the cookies; stir into pudding mixture.
SPOON half of the pudding mixture into 1-1/2-qt. serving bowl; cover with 1 cup of the remaining whipped topping. Top with 1 cup of the cherry pie filling, the remaining pudding mixture, remaining whipped topping and remaining 1/2 cup cherry pie filling.
CUT remaining 6 cookies in half; arrange on top of dessert. Serve immediately. Or cover and refrigerate until ready to serve. Store leftover dessert in refrigerator.
Number of Servings: 12
Recipe submitted by SparkPeople user LM6860.
SPOON half of the pudding mixture into 1-1/2-qt. serving bowl; cover with 1 cup of the remaining whipped topping. Top with 1 cup of the cherry pie filling, the remaining pudding mixture, remaining whipped topping and remaining 1/2 cup cherry pie filling.
CUT remaining 6 cookies in half; arrange on top of dessert. Serve immediately. Or cover and refrigerate until ready to serve. Store leftover dessert in refrigerator.
Number of Servings: 12
Recipe submitted by SparkPeople user LM6860.
Member Ratings For This Recipe
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