cristina canales ceviche peruano

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 106.7
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,504.2 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.0 g

View full nutritional breakdown of cristina canales ceviche peruano calories by ingredient



Number of Servings: 4

Ingredients

    Ingredients:
    red snapper fish fillets, 3 serving (remove)
    Shrimp, raw, 20 serving (remove)
    Red Ripe Tomatoes, 2 cup, chopped or sliced (remove)
    Onions, raw, 2 cup, chopped (remove)
    Cilantro, raw, 5 tbsp (remove)
    Garlic, 2 cloves (remove)
    *Hot Chili Peppers, 2 pepper (remove)
    Lime Juice, 3 cup (remove)
    Salt, 2 tbsp (remove)


Directions

first chop all ingredients and add in a bowl.
then add lime juce habanero and garlic in blender and add to ingrediants and let sit and after an hour you can enjoy.

Number of Servings: 4

Recipe submitted by SparkPeople user HCC_BIOL1322.