Ham & Pea Noodle Casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 325.9
  • Total Fat: 9.0 g
  • Cholesterol: 65.8 mg
  • Sodium: 883.1 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 16.3 g

View full nutritional breakdown of Ham & Pea Noodle Casserole calories by ingredient


Introduction

A slightly different spin on tuna noddle casserole A slightly different spin on tuna noddle casserole
Number of Servings: 4

Ingredients

    6oz Farmer John Ham Steak
    2.5 cups wide egg noodle
    1 can Heatlhy Request Cream of Chicken Soup
    1.5 tablespoons butter
    1 1/3 cup peas
    1/2 cup bread crumbs, plain

Directions

Cook noodles as directed on package, dice ham while waiting.
Drain noodles, add ham, peas, butter and soup to the pot stiring until combined.
Place mixture into an 8x8 dish, sprinkle with bread crumbs and bake for 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user HLNELSON4.