Mamie's Orange Blueberry Muffins
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 142.8
- Total Fat: 4.8 g
- Cholesterol: 15.5 mg
- Sodium: 206.1 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 1.6 g
- Protein: 2.9 g
View full nutritional breakdown of Mamie's Orange Blueberry Muffins calories by ingredient
Introduction
This is a recipe my mom found in a Newfoundland recipe book. DELICIOUS!!!I like to add a little lemon juice or zest and raspberries instead of blueberries and orange!! This is a recipe my mom found in a Newfoundland recipe book. DELICIOUS!!!
I like to add a little lemon juice or zest and raspberries instead of blueberries and orange!!
Number of Servings: 14
Ingredients
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1/2 cup of flour
2/3 cup of whole wheat flour
1 tbsp baking powder
1/2 tsp of salt
1/4 tsp of cinnamon
1 cup of unpacked brown sugar
3/4 cup of oatmeal
1/4 cup of canola oil of vegetable oil
1 egg
1 cup of skim milk
1 cup of blueberries
Zest from 1 orange
Directions
Mix dry ingredients.
Beat egg, oil and milk.
Stir in with dry ingredients and then add blueberries and orange peel. Fold gently.
Bake on 400 for 15-20 minutes
Number of Servings: 14
Recipe submitted by SparkPeople user DHGREINER.
Beat egg, oil and milk.
Stir in with dry ingredients and then add blueberries and orange peel. Fold gently.
Bake on 400 for 15-20 minutes
Number of Servings: 14
Recipe submitted by SparkPeople user DHGREINER.
Member Ratings For This Recipe
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