Chicken Basil Pesto Pasta

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 531.4
  • Total Fat: 17.1 g
  • Cholesterol: 50.6 mg
  • Sodium: 473.0 mg
  • Total Carbs: 64.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 29.2 g

View full nutritional breakdown of Chicken Basil Pesto Pasta calories by ingredient
Report Inappropriate Recipe

Submitted by:


Quick, Easy and Satisfying Quick, Easy and Satisfying
Number of Servings: 6


    16oz Bowtie Pasta
    2tbsp olive oil
    1 onion (diced)
    1 red or green bell pepper (or half of each)
    small container of grape tomatoes
    2 cloves Garlic
    2 grilled Chicken Breasts (can use leftover)
    1/2 c. Basil Pesto
    small can sliced black olives
    2 Tbsp fat free half and half
    salt and pepper to taste


Roast,onions, peppers, and garlic in 400 degree oven until tender and done(about 20-30 minutes). Add tomatoes last 10 minutes of roasting. Meanwhile put water onto boil. Cook pasta with salt to taste. Slice chicken and add veggies, olives, pepper, and pesto. Add cooked pasta and half and half. Stir and serve, Make 6 two cup servings

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.