Cheesy Crockpot Chicken

4.5 of 5 (8)
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 149.6
  • Total Fat: 5.6 g
  • Cholesterol: 47.2 mg
  • Sodium: 653.4 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 15.4 g

View full nutritional breakdown of Cheesy Crockpot Chicken calories by ingredient

Number of Servings: 9


    2 cans cream of chicken soup
    1 can condensed cheddar soup
    chicken breasts


Rinse chicken & sprinkle with desired seasonings (I like garlic powder). Mix together soups and pour over chicken in crockpot. Cook on high 3-4 hours or low 6-8 hours. Serve over noodles, rice, or...?

Number of Servings: 9

Recipe submitted by SparkPeople user JADEROSE14.

Member Ratings For This Recipe

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    1 of 1 people found this review helpful
    Nine servings from only two chicken breasts? Really? That would be less than one ounce of chicken per person if you're using 4-oz. breasts. I use one can of each soup, two pounds of chicken (5 breasts) and garlic powder. We get 8 4-ounce servings at 181 calories each. - 5/27/10

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    This was wonderful. We just had it for supper tonight. My fiance took some to work. ;) - 1/19/09

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    Very Good
    I cooked this in the morning for my lunches during the week for variety. I don't eat noodles or rice so it will be just that, I did add broccolli. I found the soups a bit runny but I had put in the required water when making the soups so maybe next time I mix them both together then add the water. - 1/12/08

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    Very Good
    This was easy to make and tasted great. I served it with pasta and steamed veggies. Yum! Will definitely make it again. - 1/9/08

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    Very Good
    I made this and shredded the chicken. I served it over couscous boiled in chicken broth. Overall it was really good, but next time I will add some more spices to it. Maybe because of the couscous, but it seemed a little bland. - 1/6/08