Banana applesause bread
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,223.1
- Total Fat: 14.3 g
- Cholesterol: 425.0 mg
- Sodium: 4,206.5 mg
- Total Carbs: 489.9 g
- Dietary Fiber: 16.1 g
- Protein: 42.0 g
View full nutritional breakdown of Banana applesause bread calories by ingredient
Introduction
Made with applesause instead of butter or oil. much healthier and still so yummy! Made with applesause instead of butter or oil. much healthier and still so yummy!Number of Servings: 1
Ingredients
-
3 ripe bananas
1 cup sugar
1/2 cup applesause (unsweetend)
2 large eggs
1 tsp baking soda
1 tbs baking powder
1 tsp salt
1 tsp cinnamin
1 tsp vanilla extract
2 cups white flour
Directions
Place bananas in large bowl and mash. Stir in the sugar and let stand 15 minutes. Add the applesauce and eggs and beat well. Beat in the baking soda, baking powder, salt and vanilla, then gradually beat in the flour, mixing thoroughly. Pour into a 9 x 5-inch loaf pan that has been coated with nonstick spray.
Bake at 350°F for 45 minutes or until a toothpick inserted in the center of the loaf comes out clean. Remove from oven and let stand 10 minutes before removing from the pan.
Number of Servings: 1
Recipe submitted by SparkPeople user KASSALYNN25.
Bake at 350°F for 45 minutes or until a toothpick inserted in the center of the loaf comes out clean. Remove from oven and let stand 10 minutes before removing from the pan.
Number of Servings: 1
Recipe submitted by SparkPeople user KASSALYNN25.