Italian Shredded Chicken


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 139.2
  • Total Fat: 1.3 g
  • Cholesterol: 90.0 mg
  • Sodium: 79.2 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 31.6 g

View full nutritional breakdown of Italian Shredded Chicken calories by ingredient


Introduction

Calling all busy moms!!! Just like Italian Beef this chicken is a super easy meal to prepare. Great for weeknight meals and leftovers. Calling all busy moms!!! Just like Italian Beef this chicken is a super easy meal to prepare. Great for weeknight meals and leftovers.
Number of Servings: 10

Ingredients

    3 lbs of frozen chicken breast

    1 pkg. Good Seasons Italian Dressing Mix (dry)

    1 - 16 oz. bottle of sliced pepperoncini or banana peppers

Directions

MAKES 10 - 1 Cup servings


Place all ingredients in a crockpot and cook on LOW for 8-10 hours or HIGH for 4-6 hours.

When cooked through, shred chicken and serve. I like to serve mine on a whole wheat roll with a slice of reduced fat provalone cheese. It is also good over whole wheat pasta, and you can add a bit of chicken broth for a fast and easy italian chicken noodle soup. :)

Number of Servings: 10

Recipe submitted by SparkPeople user MRSDUDLEY.

Member Ratings For This Recipe


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    Very Good
    Used leftover chicken from an italian meal and a frozen peppers and onion mix wrapped all ingredients in a burrito for an "italian burrito." - 4/19/11