Parmesean Crusted Tilapia Fillets

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 253.7
  • Total Fat: 11.2 g
  • Cholesterol: 107.9 mg
  • Sodium: 932.7 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 35.6 g

View full nutritional breakdown of Parmesean Crusted Tilapia Fillets calories by ingredient



Number of Servings: 7

Ingredients

    I used

    7 Tilapia Fillets
    2 eggs
    approx 2 cups + Grated Parmesan Cheese
    garlic powder
    salt & pepper to taste

Directions

Take each tilapia and roll it in egg mixture...

Then coat each filet in the parmesean / garlic/salt & pepper mixture

Then bake in oven until golden brown and crusty (approx 30 mix ) depends......

Nutrition Facts

Parmesean Crusted Tilapia Fillets

7 Servings



Amount Per Serving


Calories 253.7

Total Fat 11.2 g

Saturated Fat 6.2 g

Polyunsaturated Fat 0.3 g

Monounsaturated Fat 2.8 g

Cholesterol 107.9 mg

Sodium 932.7 mg

Potassium 397.3 mg

Total Carbohydrate 2.2 g

Dietary Fiber 0.2 g

Sugars 0.3 g

Protein 35.6 g


Number of Servings: 7

Recipe submitted by SparkPeople user PHYLLIS1965.