Garlic Bubble Bread
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,455.8
- Total Fat: 58.0 g
- Cholesterol: 124.2 mg
- Sodium: 2,417.0 mg
- Total Carbs: 194.1 g
- Dietary Fiber: 0.3 g
- Protein: 25.0 g
View full nutritional breakdown of Garlic Bubble Bread calories by ingredient
Introduction
Delicous Pull Apart Bread - Nutritional Facts are full the entire loaf Delicous Pull Apart Bread - Nutritional Facts are full the entire loafNumber of Servings: 1
Ingredients
-
¼ Cup Butter, Melted
1 Tablespoon, Dried Parsley Flakes
1 Teaspoon, Garlic Powder
¼ Teaspoon, Garlic Salt
1 Loaf, Frozen Bread Dough, Thawed
Directions
1. In a bowl, combine melted butter, parsley, garlic powder, and garlic salt.
2. Cut dough into 1” pieces; dip into butter mixture
3. Layer in a greased 9” x5”x3” loaf pan
4. Cover and let rise until doubled, about 1 hour
5. Bake at 350 Degrees for 30 minutes or until golden brown
TIP: Pour the remainder of the butter mixture over the rising dough for maximum flavor.
Number of Servings: 1
Recipe submitted by SparkPeople user AMRINGEY.
2. Cut dough into 1” pieces; dip into butter mixture
3. Layer in a greased 9” x5”x3” loaf pan
4. Cover and let rise until doubled, about 1 hour
5. Bake at 350 Degrees for 30 minutes or until golden brown
TIP: Pour the remainder of the butter mixture over the rising dough for maximum flavor.
Number of Servings: 1
Recipe submitted by SparkPeople user AMRINGEY.