American Chop Suey Revisited
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 273.3
- Total Fat: 10.4 g
- Cholesterol: 34.0 mg
- Sodium: 895.5 mg
- Total Carbs: 31.7 g
- Dietary Fiber: 3.7 g
- Protein: 12.6 g
View full nutritional breakdown of American Chop Suey Revisited calories by ingredient
Introduction
Reminder of the America Chop Suey of the 70s! If you're watching your sodium intake, replace with low sodium sauce alternatives and whole wheat elbow macaroni.Watching fat? Replace chopped meat with ground turkey or chicken. Reminder of the America Chop Suey of the 70s! If you're watching your sodium intake, replace with low sodium sauce alternatives and whole wheat elbow macaroni.
Watching fat? Replace chopped meat with ground turkey or chicken.
Number of Servings: 10
Ingredients
-
1 box (16 oz) elbow macaroni
1 lb lean chopped meat (ground beef)
2 16 oz cans of stewed tomatoes with onion, green pepper, and celery
1 8 oz can of tomato sauce
1 16 oz can of sloppy joe sauce
Directions
Cook elbow macaroni as package direction. Drain.
Brown chopped meat until cooked. Drain fat.
Combine stewed tomatoes, tomato sauce and sloppy joe sauce in slow cooker on low setting. Add cooked chopped meat, and stir. Add macaroni, stir and heat through for 2 hours.
Makes approximately 10 1-cup portions.
Number of Servings: 10
Recipe submitted by SparkPeople user ANABLOCH.
Brown chopped meat until cooked. Drain fat.
Combine stewed tomatoes, tomato sauce and sloppy joe sauce in slow cooker on low setting. Add cooked chopped meat, and stir. Add macaroni, stir and heat through for 2 hours.
Makes approximately 10 1-cup portions.
Number of Servings: 10
Recipe submitted by SparkPeople user ANABLOCH.