Honey Nut Granola

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 124.2
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.0 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.9 g

View full nutritional breakdown of Honey Nut Granola calories by ingredient
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Introduction

A peanut buttery, nutty granola made with honey roasted almonds and sunflower seeds. Great with warmed milk and quick and easy to prepare! Enjoy :) A peanut buttery, nutty granola made with honey roasted almonds and sunflower seeds. Great with warmed milk and quick and easy to prepare! Enjoy :)
Number of Servings: 16

Ingredients

    2 1/4 cups old fashioned oats
    1/8 cup honey
    1/8 cup maple
    (or just a simple 1/4 cup of one or the other, I just split the 1/4 cup measuring cup between the 2)
    2 1/2 T safflower oil (any neutral oil will work)
    2 oz or 1/4 C honey roasted almonds, smashed
    1/4 C honey roasted sunflower seeds
    2 T Smuckers Natural Peanut Butter with honey
    1/2 t vanilla extract
    1/4 t almond extract
    a pinch of cinnamon

Directions

Combine all ingrediants in a medium sized bowl.
Mix well (the peanut butter may be stiff so you might want to warm it up a little in the micro)
Spread onto a jelly roll pan (cookie sheet with sides) and bake at 325 for 20 minutes. Mixing every 5 minutes to ensure even browning.
Let cool completely before storing in an air tight container. Refrigerating or freezing with lengthen the shelf life.

Makes roughly 16, 1/4 C servings.

Number of Servings: 16

Recipe submitted by SparkPeople user AAHEEREN.

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