Low Carb High Protein Pumpkin Bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 113.5
  • Total Fat: 1.4 g
  • Cholesterol: 10.5 mg
  • Sodium: 148.1 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 15.8 g

View full nutritional breakdown of Low Carb High Protein Pumpkin Bread calories by ingredient


Introduction

Here's another Foods of April original! I use this as my main "bread" source everyday. Here's another Foods of April original! I use this as my main "bread" source everyday.
Number of Servings: 8

Ingredients

    1.5 cup pumpkin

    1.5 cup egg beater

    4 scoops protein powder

    .5 cup oat fiber

    2 dropper fulls stevia

    pinch baking powder, cinn, vanilla extract

Directions

350 for 20 minutes

Number of Servings: 8

Recipe submitted by SparkPeople user KKISHAA.

TAGS:  Snacks |