Greek Salad w/ Chickpeas

Greek Salad w/ Chickpeas
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 218.5
  • Total Fat: 10.6 g
  • Cholesterol: 11.1 mg
  • Sodium: 768.7 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 5.2 g
  • Protein: 6.8 g

View full nutritional breakdown of Greek Salad w/ Chickpeas calories by ingredient
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Introduction

Delicious version of Greek salad! Delicious version of Greek salad!
Number of Servings: 6

Ingredients

    1 can of chickpeas (drained & rinsed)
    1 cucumber
    16 cherry tomatoes
    1 yellow pepper
    1 small yellow onion
    1/2 cup feta cheese
    3 tbsp olive oil
    2 tsp each basil & oregano
    salt and pepper to taste

Directions

Drain and rinse chickpeas, add to bowl
Chop cucumber in half lengthwise, and then chop into medium size pieces
Cut cherry tomatoes in half, lengthwise
Chop yellow pepper into 1" pieces
Chop onion in half, then slice into long thin strips
Toss all ingredients in the bowl with feta cheese, basil, oregano, salt & pepper and olive oil.
Enjoy!

(Note: you may want to add lemon if you like)

Number of Servings: 6

Recipe submitted by SparkPeople user VANESSAVOS784.

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