Beef Barley Soup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 300.0
  • Total Fat: 12.2 g
  • Cholesterol: 42.5 mg
  • Sodium: 543.0 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 6.4 g
  • Protein: 14.6 g

View full nutritional breakdown of Beef Barley Soup calories by ingredient



Number of Servings: 16

Ingredients

    Ingredients:
    Water, tap, 9 cup (8 fl oz) (remove)
    Barley, pearled, raw, 2 cup (remove)
    Ground beef, lean, 32 oz (remove)
    Turnips, 566 grams (remove)
    Onions, raw, 1 cup, chopped (remove)
    Carrots, raw, 539 grams (remove)
    Red Potato, 680 grams (remove)
    Soy Sauce, .5 cup (remove)


Directions

makes16 1.5 cups servings

Number of Servings: 16

Recipe submitted by SparkPeople user CMCHAISSON.

TAGS:  Beef/Pork |