Pork Parm
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 279.3
- Total Fat: 8.7 g
- Cholesterol: 62.0 mg
- Sodium: 836.7 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 0.4 g
- Protein: 28.9 g
View full nutritional breakdown of Pork Parm calories by ingredient
Introduction
simple and yummy! simple and yummy!Number of Servings: 5
Ingredients
-
5 boneless pork chops(i use thin ones from Aldi)
Shake N Bake (i use the one from Aldi)
Aldi Spaghetti sauce, meat 2 cups
Weight watchers Mexican style cheese shredded 1 cup
Directions
Put shake n bake in a bag, put all pork chops in and shake to coat. Put in a baking dish (doesnt matter what size) Bake according to the directions on the shake n bake box. When 5-10 minutes left pull out of oven add sauce and cheese and put back in oven for remainder of time
Number of Servings: 5
Recipe submitted by SparkPeople user BETSYLYNNE811.
Number of Servings: 5
Recipe submitted by SparkPeople user BETSYLYNNE811.