Vegan Cranberry Walnut Stuffing

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 140.0
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 257.5 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 4.3 g

View full nutritional breakdown of Vegan Cranberry Walnut Stuffing calories by ingredient
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Delicious! Delicious!
Number of Servings: 10


    1 16 oz. loaf cranberry walnut hearth bread - cut into cubes or small pieces. Slightly stale or toasted in the oven until crunchy/dried.
    1/8 c. chopped parsley
    2 large carrots (200 grams) peeled and sliced thinly
    1/2 c. chopped onion
    1 c. vegetable broth
    Sage, thyme, marjoram, salt and pepper to taste


Place bread, vegetables and herbs into a glass baking pan. Drizzle 1 c. of broth over the ingredients and gently toss to cover.

Place in an oven preheated to 350 and cook until veggies are tender and bread is lightly browned @ 25-30 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user LEONALIONESS.

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