Vegan Cranberry Walnut Stuffing
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 140.0
- Total Fat: 3.3 g
- Cholesterol: 0.0 mg
- Sodium: 257.5 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 3.9 g
- Protein: 4.3 g
View full nutritional breakdown of Vegan Cranberry Walnut Stuffing calories by ingredient
Introduction
Delicious! Delicious!Number of Servings: 10
Ingredients
-
1 16 oz. loaf cranberry walnut hearth bread - cut into cubes or small pieces. Slightly stale or toasted in the oven until crunchy/dried.
1/8 c. chopped parsley
2 large carrots (200 grams) peeled and sliced thinly
1/2 c. chopped onion
1 c. vegetable broth
Sage, thyme, marjoram, salt and pepper to taste
Directions
Place bread, vegetables and herbs into a glass baking pan. Drizzle 1 c. of broth over the ingredients and gently toss to cover.
Place in an oven preheated to 350 and cook until veggies are tender and bread is lightly browned @ 25-30 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user LEONALIONESS.
Place in an oven preheated to 350 and cook until veggies are tender and bread is lightly browned @ 25-30 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user LEONALIONESS.