Orange-Cranberry Bread (breadmaker)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 160.6
- Total Fat: 2.1 g
- Cholesterol: 3.8 mg
- Sodium: 302.1 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 1.1 g
- Protein: 4.2 g
View full nutritional breakdown of Orange-Cranberry Bread (breadmaker) calories by ingredient
Introduction
A delicious citrusy breakfast bread A delicious citrusy breakfast breadNumber of Servings: 12
Ingredients
-
* Orange Juice, .5 cup
* *Wheat flour, white, bread, enriched, 3 cup
* *Orange Zest - of 1 orange, 1 serving
* Butter, salted, 1.5 tbsp
* Granulated Sugar, 3 tsp
* Water, tap, .75 cup (8 fl oz)
* Salt, 1.5 tsp
* Cranberries, dried, sweetened (craisins), 0.5 cup
* *Fleischmann's Rapid Rise Highly Active Yeast (1 Envelope), 1.5 tsp
Directions
Following the directions for your breadmaker. Makes one loaf.
Note: Adjust water based on your experience. May take less. All the liquid should equal between 1 1/8 and 1 1/4 cup.
Number of Servings: 12
Recipe submitted by SparkPeople user SILENSY.
Note: Adjust water based on your experience. May take less. All the liquid should equal between 1 1/8 and 1 1/4 cup.
Number of Servings: 12
Recipe submitted by SparkPeople user SILENSY.