Rosanne's low fat egg salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 64.0
  • Total Fat: 1.9 g
  • Cholesterol: 81.9 mg
  • Sodium: 202.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.1 g

View full nutritional breakdown of Rosanne's low fat egg salad calories by ingredient



Number of Servings: 5

Ingredients

    9 hard boiled egg whites
    2 hard boiled egg yolks
    4 tbsp Miracle Whip Fat Free Salad dressing

Directions

Makes 5 servings for egg salad sandwiches. Choose bread of your choice.

Number of Servings: 5

Recipe submitted by SparkPeople user ROSIEPEDAL2.