Asian Ginger Dressing

Asian Ginger Dressing

5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 36.4
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 443.1 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

View full nutritional breakdown of Asian Ginger Dressing calories by ingredient
Report Inappropriate Recipe

Submitted by: CHIREELS

Number of Servings: 25


    * 3 cloves garlic, minced
    * 2 tablespoons minced fresh ginger root
    * 1/4 cup olive oil
    * 1/3 cup rice vinegar
    * 1/2 cup soy sauce
    * 3 tablespoons honey
    * 1/4 cup water


In a 1 pint magic bullet jar or larger, combine the garlic, ginger, olive oil, rice vinegar, soy sauce, honey, and water. Cover the jar with mixing lid, and mix well. Shake well before serving. Store covered in the refrigerator.

Number of Servings: 25

Recipe submitted by SparkPeople user CHIREELS.


Rate This Recipe

Member Ratings For This Recipe

  • I just made this and it was fantastic! I added just a little bit of siracha to give it a kick, but I'm sure it would have been fine without it too. Put it over greens with a little cold roasted chicken, some nuts, very satisfying lunch! - 11/21/11

    Was this review helpful?   yes  No