Turkey Wrap

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 491.0
  • Total Fat: 23.6 g
  • Cholesterol: 124.0 mg
  • Sodium: 619.3 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 8.7 g
  • Protein: 52.0 g

View full nutritional breakdown of Turkey Wrap calories by ingredient



Number of Servings: 1

Ingredients

    Turkey (dark meat),1 cup, chopped or diced (remove)
    Celery, raw, .5 cup, diced (remove)
    Hellmann's Mayonaise, 1 tbsp (remove)
    Whole Wheat Roll-Up, 1 serving (remove)
    Lettuce, red leaf (salad), 2 leaf outer (remove)
    Tarragon, ground, 1 tbsp (remove)

Directions

Mix all ingreients in a bol except the wrap and the lettuce. Once mixed, check seasoning, add salt and pepper if need it. Place lettuce on the wrap, and put the turkey mixture on top, roll up and cut it two.

Number of Servings: 1

Recipe submitted by SparkPeople user JESSICASJW.