Simple Breakfast Casserole
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 1,171.6
- Total Fat: 91.0 g
- Cholesterol: 476.9 mg
- Sodium: 2,587.6 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 0.0 g
- Protein: 58.9 g
View full nutritional breakdown of Simple Breakfast Casserole calories by ingredient
Introduction
make the night before and just pop in oven in am. make the night before and just pop in oven in am.Number of Servings: 4
Ingredients
-
Egg, fresh, 6 large (remove)
*Milk, 2%, 1 cup (remove)
Cheddar Cheese, 6 oz (remove)
Bacon, 450 grams (remove)
Hash Browns, 400 grams
Directions
line pan with hash browns
sprinkle hash browns with bacon
mix eggs and milk and pour over hash browns and bacon
top with grated cheese
refrigerate over night-covered
bake at 350 for 45 min serve hot.
Number of Servings: 4
Recipe submitted by SparkPeople user GLORIA44.
sprinkle hash browns with bacon
mix eggs and milk and pour over hash browns and bacon
top with grated cheese
refrigerate over night-covered
bake at 350 for 45 min serve hot.
Number of Servings: 4
Recipe submitted by SparkPeople user GLORIA44.