Gingerbread Pumpkin Trifle


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 164.1
  • Total Fat: 6.3 g
  • Cholesterol: 10.8 mg
  • Sodium: 218.8 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.8 g

View full nutritional breakdown of Gingerbread Pumpkin Trifle calories by ingredient


Introduction

This is so good. I got it from Food Network recipes. This is so good. I got it from Food Network recipes.
Number of Servings: 40

Ingredients

    2 boxes Gingerbread Mix
    1 can pumpkin pie mix
    1 lg pkg vanilla cook & serve pudding
    3 c. milk
    1/2 c. brown sugar
    1 t. cinnamon
    1 tub Cool Whip

Directions

Bake Gingerbread by package directions. Let cook completely. meanwhile, make pudding & let cool. Mix together pumpkin pie mix, brown sugar & cinnamon. Add to cooled pudding. Break 1 gingerbread up & put in bottom of trifle dish. Next add 1/2 pumpkin mix, then a layer of whipped topping. Repeat. Chill overnight.

Number of Servings: 40

Recipe submitted by SparkPeople user LBDELONG.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    This is so good. - 12/5/10