Gluten, Corn, Dairy, Soy, Nut & Rice Free Bread Mix

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 127.7
  • Total Fat: 3.8 g
  • Cholesterol: 35.3 mg
  • Sodium: 232.1 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.8 g

View full nutritional breakdown of Gluten, Corn, Dairy, Soy, Nut & Rice Free Bread Mix calories by ingredient


Introduction

Breads from Anna Gluten, Corn, Dairy, Soy, Nut & Rice Free Bread Mix fully made. Estimate 16-20 servings. 16 servings is 144 calories, 20 servings is 115. Servings calculated at 18. Breads from Anna Gluten, Corn, Dairy, Soy, Nut & Rice Free Bread Mix fully made. Estimate 16-20 servings. 16 servings is 144 calories, 20 servings is 115. Servings calculated at 18.
Number of Servings: 18

Ingredients

    * Breads from Anna Gluten, Corn, Dairy, Soy, Nut & Rice Fre..., 16 serving (whole bag(
    * Egg, fresh, 3 large
    * *Corn Oil, .25 cup
    * Water, tap, 1 cup (8 fl oz)
    * Cider Vinegar, 1 tbsp

Directions

Follow directions on package. I put in my bread machine, took 4 hours to bake.

Number of Servings: 18

Recipe submitted by SparkPeople user BAILEYS7OF9.