Chocolate Chip Walnut Banana Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 199.4
- Total Fat: 5.4 g
- Cholesterol: 18.1 mg
- Sodium: 341.2 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 4.1 g
- Protein: 5.0 g
View full nutritional breakdown of Chocolate Chip Walnut Banana Bread calories by ingredient
Introduction
Adapted from another recipe Adapted from another recipeNumber of Servings: 12
Ingredients
-
Walnuts, .5 cup, chopped
Flour whole wheat King Arthur, 2 cup
*Splenda Sugar Blend for Baking, .25 Cup and 3 Tbsp
Salt, .5 tsp
Baking Soda, .5 tsp
Baking Soda, .5 tsp
Baking Powder, 3 tsp
Egg, fresh, 1 large
Milk, nonfat, .75 cup
Applesauce, sweetened, .25 cup
Banana, fresh, 3 large (8" to 8-7/8" long)
Hershey's Special Dark Chocolate Chips, 3 tbsp
Directions
Preheat oven to 350 degrees.
Grease breadpan (if not non-stick)
Mix together dry ingredients in one bowl
Mash bananas until smooth in a separate bowl
Add remaining wet ingredients to mashed bananas, mix thouroughly.
Mix together dry ingredients and wet ingredients thoroughly
Pour into bread pan.
Bake at 350 for 55-65 minutes.
Use toothpick to make sure fully cooked.
Number of Servings: 12
Recipe submitted by SparkPeople user MELISSAT123.
Grease breadpan (if not non-stick)
Mix together dry ingredients in one bowl
Mash bananas until smooth in a separate bowl
Add remaining wet ingredients to mashed bananas, mix thouroughly.
Mix together dry ingredients and wet ingredients thoroughly
Pour into bread pan.
Bake at 350 for 55-65 minutes.
Use toothpick to make sure fully cooked.
Number of Servings: 12
Recipe submitted by SparkPeople user MELISSAT123.
Member Ratings For This Recipe
-
MTIRAD
