Green Chicken Enchiladas
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 260.5
- Total Fat: 12.8 g
- Cholesterol: 5.1 mg
- Sodium: 326.4 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 0.4 g
- Protein: 10.5 g
View full nutritional breakdown of Green Chicken Enchiladas calories by ingredient
Introduction
Easy chicken Enchiladas Easy chicken EnchiladasNumber of Servings: 8
Ingredients
-
1 lb of chicken breast, no skin
8 soft flour torillas
1/2 cup of onions or more if you like
1 28 oz can of Green Enchilada sauce
2 cups of cheddar jack shredded cheese.
Directions
Mix cooked chicken breast, cooked onions with 1.5 cup of cheese and 1/2 can of enchilada sauce.
Pour a small amount of sauce onto a 9 x 13, fill torillas with mixture. Pour the rest of the sauce over the enchiladas and top with rest of cheese. Cook for 30 minutes at 350.
Number of Servings: 8
Recipe submitted by SparkPeople user PEBBELS2.
Pour a small amount of sauce onto a 9 x 13, fill torillas with mixture. Pour the rest of the sauce over the enchiladas and top with rest of cheese. Cook for 30 minutes at 350.
Number of Servings: 8
Recipe submitted by SparkPeople user PEBBELS2.