Baked ziti
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 294.0
- Total Fat: 18.3 g
- Cholesterol: 54.2 mg
- Sodium: 598.7 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 1.6 g
- Protein: 12.1 g
View full nutritional breakdown of Baked ziti calories by ingredient
Number of Servings: 15
Ingredients
-
1 box rigatoni noodles
1 cup heavy whipping cream
4 cups shredded mozz. cheese
6 tbsp. shredded parmesan cheese
6 Tbsp. butter
1 jar spaghetti sauce
Directions
Melt butter (all 6 Tbsp) Add whipping cream, half the mozz. cheese, and the parmesan cheese (Microwave or cook on stove top) until cheese is melted.
While cheese is melted, boil box of rigatoni noodles until cooked, drain. Add cheese mixture to noodles and pour into 9X13 casserole dish. Top with rest of mozzarella cheese and put in oven at 400 degrees until cheese on top is melted. Serve with your choice jar of spaghetti sauce.
Number of Servings: 15
Recipe submitted by SparkPeople user SOCKHER79.
While cheese is melted, boil box of rigatoni noodles until cooked, drain. Add cheese mixture to noodles and pour into 9X13 casserole dish. Top with rest of mozzarella cheese and put in oven at 400 degrees until cheese on top is melted. Serve with your choice jar of spaghetti sauce.
Number of Servings: 15
Recipe submitted by SparkPeople user SOCKHER79.