Linda B's eggy breakfast


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 650.4
  • Total Fat: 40.2 g
  • Cholesterol: 923.2 mg
  • Sodium: 791.0 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 47.2 g

View full nutritional breakdown of Linda B's eggy breakfast calories by ingredient



Number of Servings: 6

Ingredients

    eggs
    flour (reduce to 1/4 cup)
    cottage cheese
    Cheddar cheese
    salt

Directions

Bakd, uncovered, at 350 degrees for 35-40 minutes. Let rest 5 minutes before cutting. Serve with salsa, etc.

Number of Servings: 6

Recipe submitted by SparkPeople user EDZACHARY.